Apprentice Chef
The Milton Hotel is seeking a passionate Apprentice Chef to join our award-winning 1 Hat kitchen on the NSW South Coast. This is a hands-on opportunity to learn in a fast-paced, quality-driven environment focused on seasonal produce, open fire cooking and modern hospitality. We’re looking for someone hardworking, reliable and eager to build a long-term career in hospitality.
Chef
The Milton Hotel is seeking an experienced and passionate Chef to join our award-winning 1 Hat kitchen on the NSW South Coast. Working alongside a talented hospitality team, you’ll be part of a fast-paced, quality-driven venue focused on seasonal produce, open fire cooking and modern pub dining. We’re looking for someone creative, reliable and motivated who thrives under pressure and takes pride in delivering exceptional food and service.