Our Menu

*Our Menu is seasonal and subject to change

STARTERS

smoked tuna mini toasts (2pcs) 14

marinated sicilian olives 9

potato scallop (2pcs) 12

charcuterie (100g) 20ea

served with house bread & pickles

choose from either -

prosciutto

salami

mortadella

fromage (100g) 21ea

served with house bread & pickles

choose from either

blue fourmé D’ambert (fra)

lingot d’Argental triple cream brie (fra)

raw cow cheddar comté (fra)

RAW

sashimi + lime kosho + pickled ginger 30

FROM THE FIRE

wood fired flatbread + tallow butter 18.5

wood fired prawns + curry butter + tamarind + lime 44

wood roasted fish almond + bbq leak + pancetta. 52

400gm bbq pork chop mustard brown butter + fermented honey 68

300gm wagyu rump tallow xo + cashew cream + black vinegar 64

lamb shoulder (for two) + fermented bulgur + baba ganoush 99

wagyu short rib + wombok slaw + sesame crumb 78

VEGETABLES

bbq cabbage +sesame + crispy shallots 20

potato bake + jamon crumb + kombu + cream 20

baby gem lettuce cured egg yolk + pancetta 16.5

bbq gai lan whipped tofu + fermented chilli + black vinegar 16

chippies + house made tomato ketchup 14

TO FINISH

vanilla creme brulee vanilla double cream & burnt lemon. 20

chocolate tiramisu + chocolate mousse + coffee toffee‍ 20

KIDS

crispy buttermilk chicken + chippies + greens 22.5

steak + chippies + greens 22.5

grilled fish + chippies + greens 22.5

kids ice cream + choccy sauce 6.5

Burgers (Wednesday Nights Only)

Waygu Beef Burger - iceberg, tomato, caramelised onion,

cheese, pickle, special sauce & chips 28

Fried Chicken Burger - hot honey, wombok slaw, pickle,

ranch dressing & chips 28

Crumbed Fish Burger - Panko crumbed fish, kimchi gribiche,

iceberg, cucumber & chips 28

BBQ Mushroom Burger - Teriyaki, cucumber, coriander,

shallots, sesame dressing & chips 28

Kid's Cheeseburger - Cheese, pickle & tomato sauce 20

Chippies - House made tomato ketchup. 14